SoftSteam®
Cakes like from a bakery, homemade bread... even better than from a bakery! Baking with steam ensures that your baked goods will always taste and look delicious! Thanks to steam, the bread rises better and evenly, is also fluffier, does not dry out and does not crack. Adding steam to baking is also a great way to heat dishes that stay juicy thanks to steam.

Amica BakingPro System®
Perfect baking is not only a matter of skill, but above all of the right oven. With BakingPro System® you can forget about unevenly baked dough or too dry meat! This is all thanks to the precisely designed heat distribution and stable temperature inside the oven chamber, which guarantee that your cakes will never be under-baked in the middle or burnt on the sides. Even the fragments near the glass will bake perfectly thanks to the use of larger heaters and moving them forward. The chamber is also larger and has more baking levels - now you can kill several birds with one stone! The trays are also larger, and the new fan cover speeds up heating - up to 150°C in just 3 minutes! New lighting on the upper wall provides much better visibility of baked goods than before. The latest technologies in a new shape - for baking quality never seen before! Every day in your kitchen!

Catalytic cleaning
Tired of scrubbing your oven? There is a way! Amica ovens use special rectangular panels that, thanks to their porous coating, break down dirt particles. To clean such inserts, simply set the oven to 250°C for one hour. Importantly, you can replace the panels over time. The conclusion is simple: pleasant cleanliness and complete comfort.

Safe removal of trays
When removing a heated baking tray with hot food, it is easy to get burned and there is a risk of dropping the tray. Not in Amica ovens! All thanks to the guides, which are equipped with special bulges that slow down the insertion and removal. Thanks to them, you can slide in and out even a hot and heavily loaded tray in complete safety, without the risk of burns.

Functionality: 

• Oven type: electric
• Number of oven functions: 11
• Heat up in 3 minutes.
• Illuminated knobs
• Retractable knobs
• SoftSteam
• Amica BakingPro System ®
• Even baking on several levels

Equipment:

• LED sensor display with baking time control (Ts)
• Control: sensor and knobs
• Side ladders
• Telescopic guides with STOP function: 1 pc.
• Oven cleaning: Catalytic cleaning
• EasyClean easy-to-clean enamel
• TouchFree
• Easy disassembly of the door
• Transparent glass
• Cold front (3 panes)
• Reflective glass
• Drying ladder
• Closed upper door strip
• Halogen overhead lighting
• Regulations on the door
• Number of trays: 2

Technical specifications:

• Height: 59.5 cm
• Width: 59.5 cm
• Depth: 57 cm
• Color: Inox
• Energy class: A
• Oven capacity: 77 l
• Total power: 3.6 kW
• Top heater: 900 W
• Bottom heater: 1100 W
• Convection ring heater: 2100 W
• Electric grill: 1500 W